Who doesn’t love a great enchilada? This is the dish for you. Combine the taste of delicious sautéed mushrooms and onions with a creamy jalapeño sauce for a mouth watering dish that will keep you coming back for more. Ingredients Filling:1 pound (or more!) mushrooms, sliced2 tablespoons EVOO1 large sweet onion, chopped (3 cups)2 tablespoons…
Category: Dinner
Grilled Ribeye with Garlic-Shallot Purée
This amazing dish is exactly what you need at the end of a long week of working when you just don’t want to do much. Both the broccoli and shrooms were tossed or brushed with garlic, olive oil, salt & pepper. Roast them in oven at 400 degrees for about 20 minutes. For the ribeye,…
Pampered Peeps and Pups 